BUTTER CHURNER

Manufacturer, Supplier, and Exporter of by ELSHADDAI ENGINEERING EQUIPMENT of Food
Processing Engineering Lab in Agricultural Engineering Laboratory.
A Butter Churner is a dairy processing equipment used to convert cream into butter through a
controlled mechanical churning process. It is an essential machine in dairy farms, milk processing
units, food industries, and educational institutions for small to large-scale butter production. The
churning process agitates the cream, separating the butterfat from the buttermilk.